Cherry Compote
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Step 1 of 5
1 of 5
Combine the cherries, sugar, red wine, water, cinnamon and orange zest.
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What you are cooking with
- 500 g Pitted cherries
- 100 g to 120 g Sugar
- 25 g Lemon juice
- 50 g Water
- 100 ml Red wine
- 0.5 each Cinnamon, stick
- 1 each Orange zest, strip
- optional Vanilla