Cultured Whey
Back to Cultured FetaCooking
Step 1 of 5
1 of 5
Collect fresh whey hygienically.
Swipe, or use the arrow keys
What you are cooking with
Production batch
- 5 L Fresh whey from cheese production
Optional finishing for service portions only
- as required Lemon juice
- as required Preserved lemon
- as required Sea salt
- as required Herbs