Fresh Apple Martini
Crisp apple, vodka and a clean sour edge
A contemporary library adaptation of the Appletini idea. Use fresh or unsweetened cloudy apple juice.
- Contemporary
- Vodka
- Shaken
- Fruity
Ingredients
- Vodka45 ml
- Cloudy apple juice45 ml
- Fresh lemon juice15 ml
- Simple syrup10 ml
Garnish
- Thin apple sliceThin apple slice
Method
- 01
Chill the serving glass and measure the ingredients into a shaker.
- 02
Add fresh ice and shake until the shaker is cold.
- 03
Strain into the prepared glass. Use a fine strainer for a smooth finish.
- 04
Finish with thin apple slice and serve immediately.
On the palate
Crisp apple, vodka and a clean sour edge. A contemporary library adaptation of the Appletini idea. Use fresh or unsweetened cloudy apple juice.
The story
This is a contemporary library adaptation, rather than a claim to an original historical recipe.
House notes
Working library specification. A contemporary library adaptation of the Appletini idea. Use fresh or unsweetened cloudy apple juice. Use the bottle label for strength; liqueur sweetness and alcohol content vary.
One serve. Prepare to order for the best temperature and texture.
Please enjoy responsibly.