DUKAI
Dukai’s Liquor Library

Rum Negroni

Aged rum and dark sugar beside bitter orange

Use an aged rum without excessive added sweetness. Keep the equal-parts structure.

  • Negroni
  • Rum
  • Aperitif
  • Stirred
  • Bitter
  • Herbal
  • Aperitivo
Rum Negroni cocktail in its intended service glass

Ingredients

Makes
One drink
  • Aged rum30 ml
  • Campari30 ml
  • Sweet vermouth30 ml

Garnish

  • Orange peelOrange peel

Method

  1. 01

    Chill the glass. Measure the liquid ingredients into a mixing glass.

  2. 02

    Fill with fresh ice and stir until cold, tasting for dilution.

  3. 03

    Strain into the serving glass over a fresh large cube.

  4. 04

    Finish with orange peel and serve immediately.

On the palate

Aged rum and dark sugar beside bitter orange. Use an aged rum without excessive added sweetness. Keep the equal-parts structure.

The story

This is a contemporary library adaptation, rather than a claim to an original historical recipe.

House notes

Working library specification. Use an aged rum without excessive added sweetness. Keep the equal-parts structure. Use the bottle label for strength; liqueur sweetness and alcohol content vary.

One serve. Prepare to order for the best temperature and texture.

If you like this one

  • A variation on it

    Negroni

    Compare the change in base, proportion or service.

Please enjoy responsibly.