DUKAI
Dukai’s Liquor Library

Sambuca con Mosca

Clear anise with three coffee beans

Serve unlit. The beans are garnish, not an instruction to light the alcohol.

  • Shooter
  • Built
  • Coffee
  • Celebration
Sambuca con Mosca cocktail in its intended service glass

Ingredients

Makes
One drink
  • Sambuca30 ml
  • Coffee beans3 each

Method

  1. 01

    Pour the sambuca into a small glass.

  2. 02

    Place the three coffee beans on the surface.

  3. 03

    Serve without ice.

On the palate

Clear anise with three coffee beans. Serve unlit. The beans are garnish, not an instruction to light the alcohol.

The story

The measures on this page are a usable working specification. Glass size, ice and the sweetness of a particular bottle can change the result, so taste before service.

House notes

Working library specification. Serve unlit. The beans are garnish, not an instruction to light the alcohol. Use the bottle label for strength; liqueur sweetness and alcohol content vary.

One small serve. Shake small batches to order; layered drinks must be built separately.

Please enjoy responsibly.