Prepare first
This dish uses one preparation, which has its own recipe. Each is shown at the quantity its own recipe makes.
- Tomato Mother SauceCook preparation
Arrabbiata Sauce
Back to the recipeCooking
Step 1 of 3
1 of 3
Warm oil, garlic and chilli over low heat until fragrant without browning, 1 to 2 minutes.
Suggested from the step’s words, “1 to 2 minutes”. Check it at 1 min; the step allows up to 2 min.
Set your own timer
Swipe, or use the arrow keys
What you are cooking with
- 700 g Tomato Mother Sauce
- 20 ml Olive oil
- 12 g Garlic, thinly sliced
- 2 g Dried chilli flakes
- 10 g Parsley, chopped