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This dish uses one preparation, which has its own recipe. Each is shown at the quantity its own recipe makes.
- Miso & Lime DressingCook preparation
Edamame, Cucumber & Sesame Salad
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Step 1 of 4
1 of 4
Boil edamame for 4 to 5 minutes or according to the packet; chill and drain thoroughly.
Suggested from the step’s words, “4 to 5 minutes”. Check it at 4 min; the step allows up to 5 min.
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What you are cooking with
- 400 g Shelled edamame
- 300 g Cucumber, diced
- 150 g Carrot, ribbons
- 60 g Spring onion, sliced
- 15 g Sesame seeds
- 120 ml Miso & Lime Dressing