The Ingredient Library · A family shelf
Oils & Fats
The pressed oils and rendered fats that carry flavour and heat.
What belongs here Olive oil, seed oils, butter as a cooking fat, lard and duck fat.
This shelf
Set out,
not yet filled.
Profiles will appear here as the Ingredient Library grows. Each one is photographed, written, sourced and reviewed before it is published.
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This ingredient profile is provided for culinary and general educational purposes. It is not medical advice and does not recommend an ingredient as a treatment. Anyone who is pregnant, managing a medical condition, allergic, or taking medication should consult an appropriate healthcare professional before using concentrated herbal preparations or supplements.